{"id":12548,"date":"2026-04-13T17:14:05","date_gmt":"2026-04-13T14:14:05","guid":{"rendered":"https:\/\/en.csw.uobaghdad.edu.iq\/?p=12548"},"modified":"2026-06-05T17:20:27","modified_gmt":"2026-06-05T14:20:27","slug":"workshop-on-organic-agriculture-promoting-health-and-protecting-the-environment-organized-by-the-department-of-biology","status":"publish","type":"post","link":"https:\/\/en.csw.uobaghdad.edu.iq\/?p=12548","title":{"rendered":"Workshop on \u201cOrganic Agriculture: Promoting Health and Protecting the Environment\u201d Organized by the Department of Biology"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text css=&#8221;&#8221;]<\/p>\n<div class=\"qMYqUG_convSearchResultHighlightRoot\">\n<div class=\"\" data-turn-id-container=\"request-WEB:8a197237-4055-46b2-8e3f-ecc821fb2999-5\" data-is-intersecting=\"true\">\n<section class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [&amp;:has([data-writing-block])&gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:8a197237-4055-46b2-8e3f-ecc821fb2999-5\" data-turn-id-container=\"request-WEB:8a197237-4055-46b2-8e3f-ecc821fb2999-5\" data-testid=\"conversation-turn-12\" data-scroll-anchor=\"false\" data-turn=\"assistant\">\n<div class=\"text-base my-auto mx-auto pb-3 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\">\n<div class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" data-conversation-screenshot-content=\"\">\n<div class=\"flex max-w-full flex-col gap-4 grow\">\n<div class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+&amp;]:mt-1\" dir=\"auto\" tabindex=\"0\" data-message-author-role=\"assistant\" data-message-id=\"08ae7989-44f1-4ebd-b17b-b90277181a2f\" data-message-model-slug=\"gpt-5-5\" data-turn-start-message=\"true\">\n<div class=\"flex w-full flex-col gap-1 empty:hidden\">\n<div class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\">\n<p data-start=\"133\" data-end=\"551\">Under the patronage of the Dean of the College of Science for Women, <strong data-start=\"202\" data-end=\"238\">Professor Dr. Sameera Naji Kdhim<\/strong>, the Continuing Education Unit, in cooperation with the Department of Biology, organized a workshop entitled <strong data-start=\"354\" data-end=\"429\">\u201cOrganic Agriculture: Promoting Health and Protecting the Environment.\u201d<\/strong> The workshop was presented by <strong data-start=\"460\" data-end=\"509\">\u00a0Dr. Mushtaq Faraj Karoumi<\/strong> and<strong data-start=\"514\" data-end=\"550\">\u00a0Dr. Zainab Imran Salman<\/strong>.<\/p>\n<p data-start=\"553\" data-end=\"1130\">The workshop aimed to highlight the importance of adopting organic farming practices as a safe and sustainable alternative to conventional agriculture. Particular emphasis was placed on the vital role of organic agriculture in producing food free from chemical contaminants, thereby safeguarding human health. The workshop also reviewed various biological and environmentally friendly techniques that contribute to maintaining ecological balance, enhancing soil fertility, and reducing harmful emissions associated with the use of synthetic pesticides and chemical fertilizers.<\/p>\n<p data-start=\"1132\" data-end=\"1332\">Furthermore, the workshop emphasized the broader environmental and public health benefits of organic agriculture, including its contribution to sustainable food systems and environmental conservation.<\/p>\n<p data-start=\"1334\" data-end=\"1655\" data-is-last-node=\"\" data-is-only-node=\"\">This workshop forms part of the College\u2019s efforts to advance <strong data-start=\"1395\" data-end=\"1458\">Sustainable Development Goal 3 (Good Health and Well-being)<\/strong> by promoting awareness of healthy food systems that help reduce diseases associated with chemical pollutants and support the creation of a clean and sustainable environment for future generations.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<\/div>\n<p>[\/vc_column_text][vc_empty_space]<div class=\"cz_gap clr \" style=\"height: 50px\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_single_image image=&#8221;12551&#8243; img_size=&#8221;large&#8221; alignment=&#8221;center&#8221; css=&#8221;&#8221;][vc_raw_js]JTNDc2NyaXB0JTNFJTIwdmFyJTIwdHJhbnNfcGFnZSUzRCUyMjUyNDU0JTIyJTNCJTNDJTJGc2NyaXB0JTNF[\/vc_raw_js][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text css=&#8221;&#8221;] Under the patronage of the Dean of the College of Science for Women, Professor Dr. Sameera Naji Kdhim, &#8230; <\/p>\n","protected":false},"author":183,"featured_media":12550,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-12548","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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